American Cakes in Paris

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Remember that time that I went for a wander around the 11th and stumbled upon a beautiful cake? I do. It was glorious.

Brussels Christmas Market

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With Christmas fast approaching, it only seems appropriate to reminisce about my visit to two of Europe’s best Christmas markets. A quick weekend trip was just enough time to visit two of the best: the Brussels Christmas market and the Cologne Christmas market. A good European Christmas market is really something special. I still remember […]

Life After the Attacks

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I certainly didn’t expect to go dark for a month, but the events of November 13th caused a wave of emotions that hit me harder than I expected. Fear and sadness overtook my daily life for a full week afterward, to the degree that I avoided being outside as much as possible. Talking about food […]

Fall Colors at the Eiffel Tower

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The trees around the Eiffel Tower have been spending their time over the past week becoming pretty spectacular, so I just wanted to share a few photos I took on my ride to work the other day. As it turns out, fall colors in Paris can be breathtaking enough to make you want to stop […]

Paris Restaurants that Everyone Will Enjoy

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I often get requests for restaurant recommendations from visitors – sometimes friends, sometimes friends of friends. It’s tough to make a recommendation without knowing a person’s level of openness to eating new and different things. If it’s the kind of person who doesn’t branch out beyond boneless chicken breast and chain restaurants, then they’re not […]

The Most Beautiful Picnic Spot in Paris

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I finally decided to fulfill a lifelong dream of going to Japan. I just booked my ticket last week to go at the end of November with two friends, and I am now in full research mode. As it gets colder here in Paris, and I start researching about Japanese culture, customs, and (obviously) food, […]

Why You Have to Drink Wine in France

carafe|Oliver Twist

There is many a great difference between French and American cultures. One of those differences is water, in both its liquid and frozen states. I wrote about Pierre Sang Boyer last week, the restaurant that launched a 3 year tradition of weekly dinners, and it reminded me of something that is a typical difference between […]

Pierre Sang Boyer & the Ultimate Guessing Game

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Pierre Sang Boyer has two restaurants: Pierre Sang in Oberkamf and Pierre Sang on Gambey. They share a corner, so if you go to the wrong one, it’s really going to be okay. The first time I went to Pierre Sang Boyer in January 2013, it was the start of something new and beautiful. In […]

Gare au Gorille

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Gorilla train station. That’s all this name means to me, and I’m not going to look it up to prove myself wrong. Gare = train station and Gorille = Gorilla. That’s all it can be. Small plates revelation of the year! We all know small plates are the thing. More food to try is always […]